Breakers Restaurant

About Breakers Restaurant

The culinary experience at Breakers Restaurant centers on an expansive selection of fresh coastal seafood, Mediterranean-style grills, and aromatic curries. Seafood highlights include fresh oysters on the half-shell, grilled hake, prawns, and Monkfish Thermidor, alongside large seafood platters featuring crayfish, line fish, and mussels. For meat and curry lovers, the menu includes char-grilled steaks, pork spare ribs, a slow-cooked deboned lamb curry, and Delhi butter chicken. The restaurant also provides dedicated vegetarian, fully vegan, and gluten-free dietary options, complemented by a selection of signature cocktails, local craft beers, and desserts like crème brûlée.